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November 2, 2017

Sharpening School Lesson #5: How To Sharpen Single Bevel Japanese...

Hello and welcome to the fifth lesson of the Knife Planet Sharpening School.  This

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September 19, 2017

Sharpening School Lesson #4: Sharpening Pressure Levels on Stones

In this 4th lesson of the KnifePlanet Sharpening School I want to talk about

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August 6, 2017

Sharpening School Lesson #3: How To Thin a Knife

Welcome to Lesson #3 of KnifePlanet’s Sharpening School. If you missed the

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July 15, 2017

Sharpening School Lesson #2: Grasping the Sharpening Fundamentals

Hello, It’s Peter Nowlan and in this Second Lesson I will discuss the very

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May 13, 2017

Peter Nowlan’s Knife Sharpening School – Free Online Sharpening Course

My name is Peter Nowlan and I am the owner and sharpener of New Edge Sharpening

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March 3, 2017

Honing vs Sharpening Kitchen Knives: What’s The Difference?

In the world of knife sharpening, a world that I have lived in for many years, there

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January 12, 2017

The Pressure System: 4 Levels Of Pressure To Sharpen Your...

I would like to describe the purpose of the four tiered pressure system and how to

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December 11, 2016

15 Freehand Knife Sharpening Common Issues: How To Overcome Them

It dawned on me recently that despite doing the very best I can in creating knife

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September 28, 2016

Peter Nowlan’s 9 Essential Tips To Sharpen Your Knife

My name is Peter Nowlan and I have been sharpening knives by hand for many many

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August 29, 2016

The Importance Of Understanding The Properties of Knife Steel

For a novice sharpener, a person considering purchasing a Japanese Water Stone or

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